À la carte

APERITIF BITES

ZEEUWSE LOCAL OYSTER

CHEFS SPECIALITY
Cucumber, cilantro, passion fruit, wasabi, ginger and Chardonnay vinegar

NATURAL OR GRILLED
With a herb crust
€ 3,95 per st
IBERICO PATA NEGRA HAM
50 gr
€ 8,00
FRENCH NINI BAQUETTE
Rilette of duck (confit), “Amsterdam” pickles
€ 7,50

STARTERS

SMOKED SALMON
green apple, tarragon, sourdough, string beans sauce
€ 19,50
ZEEUWSE KINGFISH
roasted, ras el hanout, couscous, pomegranate, hummus and eggplant
€ 21,50
TARTAR OF LOCAL BEEF
pickle mayonnaise, pine nuts, crispy parmesan
€ 19,50
TERRINE OF SMOKED EEL
duck liver, structures of beetroot, cherry-cabernet sauvignon gel
€ 23,00
LOBSTER SOUP OF “OOSTERSCHELDE” LOBSTER
with crab cakes, crispy seaweed, kimchi
€ 16,50

MAIN COURSES

TURBOT
Local lobster, creamy celeriac, mushrooms, truffle, ripened cheese
€ 43,50
SEA BASS
tomato, basil, pearl couscous, vegetables, anti boise sauce
€ 29,00
MONKFISH
fried mussels, saffron-potato, jus of bouillabaisse, fennel, rouille
€ 31,50
CRISPY PORK BELLY
wild king prawns, okonomiyaki, jus of carrot, ginger and chili
€ 28,50
SUCADE/BEEF SHOULDER STEAK
rendang, coconut, lime leaf, peanut, atjar, sajoer beans
€ 29,50
CONE OF FRESH FRENCH FRIES
with homemade mayonnaise
€ 3,50

DESSERTS

MACARON
local cherries, dark chocolat, almond, sorbet cherry-coke
€ 13,50
“MESSAGE IN A BOTTLE“
tropical, mango, passion fruit, coconut, kumquat, vanilla, sereh
€ 14,50
SELECTION OF LOCAL AND INTERNATIONAL CHEESES
grape-quince membrillo, raisin bread
€ 16,00
DO YOU HAVE AN ALLERGY?
Notify our employees. The dishes may contain products that are not listed on our menu. In our kitchen we work with: nuts, lactose, shellfish, gluten, egg, fish, peanut, soy, celery, mustard, lupine and sesame