APERITIF BITES | |
| ZEEUWSE LOCAL OYSTER CHEFS SPECIALITY Cucumber, cilantro, passion fruit, wasabi, ginger and Chardonnay vinegar NATURAL OR GRILLED With a herb crust | € 3,95 per st |
| IBERICO PATA NEGRA HAM 50 gr | € 8,00 |
| FRENCH NINI BAQUETTE Rilette of duck (confit), “Amsterdam” pickles | € 7,50 |
STARTERS | |
| SMOKED SALMON green apple, tarragon, sourdough, string beans sauce | € 19,50 |
| ZEEUWSE KINGFISH roasted, ras el hanout, couscous, pomegranate, hummus and eggplant | € 21,50 |
| TARTAR OF LOCAL BEEF pickle mayonnaise, pine nuts, crispy parmesan | € 19,50 |
| TERRINE OF SMOKED EEL duck liver, structures of beetroot, cherry-cabernet sauvignon gel | € 23,00 |
| LOBSTER SOUP OF “OOSTERSCHELDE” LOBSTER with crab cakes, crispy seaweed, kimchi | € 16,50 |
MAIN COURSES | |
| TURBOT Local lobster, creamy celeriac, mushrooms, truffle, ripened cheese | € 43,50 |
| SEA BASS tomato, basil, pearl couscous, vegetables, anti boise sauce | € 29,00 |
| MONKFISH fried mussels, saffron-potato, jus of bouillabaisse, fennel, rouille | € 31,50 |
| CRISPY PORK BELLY wild king prawns, okonomiyaki, jus of carrot, ginger and chili | € 28,50 |
| SUCADE/BEEF SHOULDER STEAK rendang, coconut, lime leaf, peanut, atjar, sajoer beans | € 29,50 |
| CONE OF FRESH FRENCH FRIES with homemade mayonnaise | € 3,50 |
DESSERTS | |
| MACARON local cherries, dark chocolat, almond, sorbet cherry-coke | € 13,50 |
| “MESSAGE IN A BOTTLE“ tropical, mango, passion fruit, coconut, kumquat, vanilla, sereh | € 14,50 |
| SELECTION OF LOCAL AND INTERNATIONAL CHEESES grape-quince membrillo, raisin bread | € 16,00 |
| DO YOU HAVE AN ALLERGY? Notify our employees. The dishes may contain products that are not listed on our menu. In our kitchen we work with: nuts, lactose, shellfish, gluten, egg, fish, peanut, soy, celery, mustard, lupine and sesame |
