| OOSTERSCHELDE MULLET bergamot, miso, local leek, citruscells, vanilla salt | |
| KINGFISH tartar, Tomasu-soy, ginger, yuzu, cucumber, sugar snaps, sea lettuce | |
| SEPIA “CARBONARA” pork belly, black garlic, romanesco, sauce whey and lemon | |
| RED BASS crabcake, vegetable tempura, lobster-red curry orzo, crustacean sauce | |
| DUTCH FARMERS DUCK tikka masala, pumpkin, apple, gravy with spices, pani puri | |
| ZEEUWSE BLACKBERRIES sorbet, mascarpone, merenque, blackberries&Merlot vinegar gel | |
| CHOCOLAT hazelnut, coffee, dulche leche, coffee-caramel, vanilla | |
| 4-gangen menu Mullet-Sepia-Duck-Blackberries | € 52,00 * p.p. |
| 5-gangen menu Mullet-Kingfish-Sepia-Duck-Blackberries | € 61,00 * p.p. |
| 6-gangen menu Mullet-Kingfish-Sepia-Red bass-Duck-Blackberries | € 70,00 * p.p. |
| 7-gangen menu The whole menu as told above, all the way! | € 79,00* p.p. |
Expand the menu with a selection of Cheese, grape membrillo and raisin bread 12,00 p.p.
Cheese instead of dessert is 6,50 extra p.p.
Do you prefer just fish, meat or vegetarian? We do have alternatives.
Other changes in the menu could cost extra.
Do you have allergies or diet wishes please let us know in advance when you book your table.
For every diet or allergie wishes we didn’t know in advance we charge 7,50 p.p. extra.
Our dishes could contain products who are not mention at the menu. In our kitchen we use: nuts, lactose, clams/shellfish, gluten, egg, fish, peanut, soja, celeriac, mustard, sesame, lupine
PAIRING WINES
4-COURES 25,00 / 5-COURSES 31,00 / 6-COURSES 37,00 / 7-COURSES 43,00
