APERITIEF BITES | |
| ZEEUWSE OYSTER Creuses. SPECIALTY Cucumber, cilantro, passion fruit, wasabi, ginger and Chardonnay vinegar NATURE With lemon BLOODY MARY Tomato, celery, vodka, lime, jalapeño. | € 4,25 a piece |
| IBERICO PATA NEGRA HAM 50 grams with crispy puff pastry and caramelized onion. | € 12,50 |
LUXURY PRESTIGE MENU
Do you want to pamper yourself even more?
You can expand your menu with additional scorch Japanese Wagyu A5 + €14,00
| KINGFISH Smoked, ceviche, pickle, celery, apple, green herbs. | |
| BIO CARROT “Steak tartare”, umuboshi, yuzu, watermelon sorbet, soy egg yolk, spring onion, * Wagyu. | |
| RAY Crab, potato mousseline, fine vegetables, parsley, sauce Verjus. | |
| VEAL & BEEF Slow cooked, pastrami, celeriac, mushroom, matured cheese. | |
| FARM DUCK Lacquered, crispy rice, Korean salad, gochujang. | |
| PEAR Quince, stewed pear, Doyenné du Comise, speculoos, fig, white chocolate. | |
| FRENCH BREAKFAST Croissant, coffee, dulce de leche, vanilla buttercream. | |
| 4-courses menu Kingfish-Carrot-Duck-Pear | € 67,00 * p.p. |
| 5-courses menu Kingfish-Carrot-Ray-Duck-Pear | € 76,00 * p.p. |
| 6-courses menu Kingfish-Carrot-Ray-Veal&Beef-Duck-Pear | € 85,00 * p.p. |
| 7-courses menu The whole menu as told above, all the way! | € 94,00* p.p. |
Menu and prices are subject to change.
Expand the menu with a selection of Cheese, membrillo and raisin bread 14,00 p.p.
Cheese instead of dessert is 8,50 extra p.p.
Do you prefer just fish, meat or vegetarian? Mention this with your reservation
Other changes in the menu could cost extra.
Do you have allergies or diet wishes please let us know in advance when you book your table.
For every diet or allergie wishes we didn’t know in advance we charge a supplement p.p. extra.
Our dishes could contain products who are not mention at the menu. In our kitchen we use: nuts, lactose, clams/shellfish, gluten, egg, fish, peanut, soja, celeriac, mustard, sesame, lupine
PAIRING WINES
4-COURES 36,00 / 5-COURSES 45,00 / 6-COURSES 53,00 / 7-COURSES 61,00
